Deepest Sadness on the death of Sandra Tucker

Sympathy

 

Fellow County Committee Members and Township Committee,

It is with sadness to inform you of the passing of the wife of our fellow County Committeeman, Michael Tucker. His wife, Sandra Tucker, died early morning on Monday, June 15 from complications due to a recent heart operation.

Michael has been the County Committeeman for District 21 (Raintree) for many years.  Even though Mike has physical limitations, he is always present for our County Committee meetings and supports our Candidates.  He is truly an upstanding individual and this loss is going to be very difficult for him.

Below is the information for services and Shiva for Sandra Tucker.  If you cannot attend the Shiva, perhaps you can pay your respects to Mike and his family by sending a sympathy card to him.  This is a time when we need to show Mike our support.

If you have any questions, please contact either Chairman Graziano or Debbie Aurilia.

Time:         7Am to 9AM is Shiva with services scheduled for 8PM at the same location

Location:        Mike’s daughter’s home at 10 Liberty Rd, Marlboro, NJ 07746

In lieu of any personal donations or flowers,  the Tucker family would like a donation in the name of Sandra Tucker to your favorite charity.

If you’d like to send a sympathy card, Mike’s address is below:

Michael Tucker, 79 Aspen Lane, Freehold, NJ 07728

Crumb Cake

For the cake:

½ cup of unsalted butter
1 cup of sugar
2 large eggs (room temperature)
¾ cup milk
2 cups of flour
2 teaspoons of baking powder
1 teaspoon pure vanilla extract

* Cream the butter and sugar until light and fluffy
* In a small bowl, beat eggs and milk together and mix with the creamed butter and sugar
* In another bowl, whisk together the flour and baking powder, then add it to the butter mixture
* Stir in the vanilla
* Pour batter into a greased 9X13 pan

For the topping:

½ cup softened unsalted butter
1 cup of sugar
2 cups of Bisquick mix
2 teaspoons of cinnamon
Confectioners sugar to dust on top of cake after it’s been cooled

* Cut the butter into the sugar, cinnamon and biscuit mix
* Sprinkle topping over batter in pan

Bake at 350 degrees for the 30 minutes or until a toothpick comes out clean from center of cake.

Crumb Cake